2023 HOLIDAY BAKING CONTEST:

As in years past, the contest will be divided into three categories: Cupcakes, cookies, and pies.

NEW THIS YEAR: Categories will be open to all ages. And you can do multiple entries. Entries should be dropped at the Chamber of Commerce office no later than noon on Saturday, December 2.

Mixes may be used for cupcakes and cookies, but be creative and make them your own. You may also use a premade pie crust in the pie category.

There will be 1st, 2nd, and 3rd place ribbons in each category, a best overall cupcake, cookie, and pie prize, and a Grand Champion winner overall out of all entries submitted. There are no age categories this year.

Cupcake and Cookie entries should have no less than four on a plate. Pie entries should be whole and uncut.

In addition to ribbons, prizes will be given to overall winners in each category with a grand prize to the grand champion.